Steward

  • The International Centre
  • Mississauga, ON, Canada
  • Apr 26, 2019
Casual Customer Service

Job Description

Job Summary: To maintain service equipment , kitchen equipment/appliances including but not limited to glasses, dishes and silverware in a clean, safe and hygienic manner while providing support to the food & beverage outlets.

Duties and Responsibilities:

  • To ensure the proper sorting, cleaning, sanitizing and handling of dishes and equipment in the Kitchen.
  • To store clean equipment in designated areas.
  • To organize clean equipment and deliver according to specifications on set-up sheets.
  • To report any equipment shortages to the Chief Steward and Supervisors
  • To complete daily task list and daily cleaning schedule.
  • To maintain own work environment in a safe, clean and hygienic condition.
  • To perform other duties as assigned by Chief Steward and Supervisors
  • To follow all fire, health and CPHR regulations and laws governing Provincial Food and Beverage operations
  • Provide support to other departments and staff as required.

Job Specifications and Qualifications:

  • Strong in a fast paced and time sensitive environment.
  • Basic understanding of the English Language is required.
  • Good organizational skills.
  • High sense of cleanliness.
  • Self-motivated.
  • Friendly and outgoing.
  • WHMIS training an asset.
  • Must be comfortable working with chemicals while wearing PPE.
  • Previous experience in a food and beverage establishment or as a steward an asset but not required.
  • Able to work casual, flexible hours (Days, Evenings and/or weekends)

Please email resume to cstorino@internationalcentre.com to apply.